Creamed Cornbread

Creamed Cornbread

⏱️ Ready in 1h 22m πŸ₯„ Prep 18 min πŸ”₯ Cook 1h 4m πŸ‘₯ 4 servings

Creamed Cornbread is an moderately easy baked good you can prepare in about 1 hour 22 minutes. Made with (17 oz.) can cream-style corn, c. cornmeal, c. butter, melted, c. buttermilk and onion, finely chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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#Bread #American #Baked
πŸ‘¨β€πŸ³ Instructions

In a large bowl, combine corn, cornmeal, melted butter, buttermilk, onion, eggs and baking soda.

Mix well.

Place half of batter into a 9-inch greased baking dish.

Cover evenly with 1 cup of cheese, then all of the diced peppers.

Cover with remaining batter and cheese.

Bake at 350Β° for 1 hour.

Let cool for 15 minutes.

Cut into squares.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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