Creamed Corn Bread
Creamed Corn Bread is an moderately easy dinner. Made with 1 small can white creamed corn, 1 c. sour cream, 1/2 c. oil, 2 eggs and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all together and pour into hot, well-greased skillet. Bake at 375Β° for 40 to 45 minutes.
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