Creamed Corn

Creamed Corn

Creamed Corn is an easy dinner. Made with 2 (16 oz.) pkg. frozen corn, 3/4 c. melted margarine, 4 oz. cream cheese, 1/4 c. sugar and 3/4 c. milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook corn according to directions and drain well.

Add margarine, cream cheese, sugar and milk.

Bring to boil to melt cheese and thicken sauce.

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