Creamed Corn
Creamed Corn is an easy dinner. Made with 2 (16 oz.) pkg. frozen corn, 3/4 c. melted margarine, 4 oz. cream cheese, 1/4 c. sugar and 3/4 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cook corn according to directions and drain well.
Add margarine, cream cheese, sugar and milk.
Bring to boil to melt cheese and thicken sauce.
π· Perfect Pairings
Complete your meal with these
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