Creamed Chicken Casserole
Creamed Chicken Casserole is an moderately easy dinner. Made with 4 chicken breasts, skinned and deboned, 1 (8 oz.) sour cream, 1 can cream of chicken soup, 1 tbsp. butter and 1 c. rice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Roll chicken breast in flour to coat.
Brown in skillet in 1 tablespoon butter; put aside.
In small casserole dish, blend sour cream and soup.
Add chicken in and stir.
Bake at 350Β° for 45 minutes.
Pour over rice when baked.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment