Creamed Chicken
Creamed Chicken is an moderately easy dinner. Made with 2 tbsp. butter or margarine, 6 tbsp. flour, 1 1/2 c. milk, 1 1/2 c. chicken broth and 3/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Melt butter in a large saucepan; stir in flour.
Mix in liquids and seasonings.
Cook over moderate heat, stirring constantly, until smooth and thickened.
Add chicken, peas and almonds.
Continue cooking until heated through.
Serve hot in patty shells or over biscuits.
π· Perfect Pairings
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