Creamed Chicken
Creamed Chicken is an moderately easy dinner. Made with 6 tbsp. margarine, melted, 6 tbsp. flour, 1 tsp. salt, 1/2 tsp. black pepper and 1 1/2 c. chicken broth, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Blend melted margarine, flour, salt and pepper and cook over low heat until bubbling.
Remove from heat and stir in broth and cream.
Bring to a boil and boil 1 minute, stirring constantly. Stir in gently the chicken and sherry.
Cook slightly until well blended and heated.
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