Creamed Chicken
Creamed Chicken is an moderately easy dinner. Made with 6 tbsp. oleo, 6 tbsp. flour, 1 tsp. salt, 1/3 tsp. black pepper and 1 1/2 c. chicken broth, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt oleo.
Blend in flour, salt and pepper.
Cook over low heat until blended.
Turn heat up some and stir in chicken broth and milk.
Bring to a boil and stir constantly until thick (about 1 minute).
Stir in chicken.
Serve over hot biscuits or hot corn bread.
(May boil chicken breast with skin on for the broth and chicken.)
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