Creamed Chicken
Creamed Chicken is an moderately easy dinner. Made with 1 c. chopped celery, 4 tbsp. margarine, 3 c. chicken broth, 1/2 c. flour and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook celery in margarine for a few minutes.
Stir in flour and blend thoroughly.
Stir in broth and milk and cook until smooth and thick.
Season to taste with salt.
Add chicken and heat thoroughly.
Serve over rice.
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