Creamed Chicken
Creamed Chicken is an moderately easy dinner. Made with 1/2 c. chopped celery, 1 1/2 tsp. chopped onion, 1 tbsp. chopped green pepper, 2 tbsp. oil and 1/4 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cook celery, onion and green pepper in oil until tender. Blend flour into mixture.
Stir in chicken broth and milk; cook to a smooth sauce, stirring constantly.
Add chicken to sauce; season with salt.
Heat mixture thoroughly.
Serve on rice, toast or biscuits.
Yields 4 servings.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment