Cream White Icing

Cream White Icing

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Cream White Icing is an moderately easy dinner. Made with 1 stick oleo (butter), 1/2 c. crisco, 3 tbsp. flour, 2/3 c. canned milk (at room temperature only) and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream oleo and Crisco.

Add flour, one tablespoon at a time. Add milk, then add vanilla with pinch of salt.

Beat until fluffy, then beat for about 20 minutes.

The longer you beat it, it will spread better.

🍷 Perfect Pairings

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