Cream Sherry Cake
Cream Sherry Cake is an moderately easy dinner. Made with 1 pkg. yellow cake mix, 1 pkg. vanilla instant pudding, 2 tsp. nutmeg, 4 large eggs and 1 c. cream sherry, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Beat all ingredients together until smooth according to directions on box.
Pour into greased and floured 12-cup tube pan. Bake at 350Β° for 50 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment