Cream Puffs
Cream Puffs is an moderately easy dinner. Made with 1 c. boiling water, 1 c. flour, 1/2 tsp. baking powder, 1/2 c. crisco and 4 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Boil water and Crisco together.
Pour flour into pan.
Stir until flour leaves the pan.
Beat in eggs, one at a time.
Add baking powder and salt.
Let stand for 1/2 hour.
Drop spoonfuls on a greased pan spacing evenly.
Bake in oven for 10 minutes at 450°, then at 350° until done, about 30 minutes.
Fill with pudding or whipped cream.
For a richer, thicker pudding, add one envelope of Dream Whip.
🍷 Perfect Pairings
Complete your meal with these
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