Cream Puffs
Cream Puffs is an moderately easy dinner you can prepare in just 58 minutes. Made with c. water, c. butter, . salt, c. flour and eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
👨🍳 Instructions
Put water and butter in a pot and boil.
Add salt.
Add flour and stir until it forms a ball or rolls around the side of pot. Remove from heat and cool.
Add eggs, 1 at a time (beat with mixer); beat well.
Drop on greased cookie sheet 2 inches apart. Bake 15 minutes at 450°, then reduce heat to 350° and bake for 30 more minutes or until you think it's done.
Fill with pudding.
🍷 Perfect Pairings
Complete your meal with these
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