Cream Puffs
Cream Puffs is an moderately easy dinner you can prepare in just 56 minutes. Made with c. boiling water, c. flour, eggs and c. butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Put the butter and water in a saucepan over heat.
When water boils, add flour all at once.
Stir until mixture leaves sides of pan.
Remove from heat and cool.
Add one unbeaten egg at a time and beat hard.
Continue until eggs are all added.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment