Cream Puff Dessert
Cream Puff Dessert is an moderately easy dinner. Made with 1/4 tsp. salt, 1/2 c. oleo, 1 c. water, 1 c. flour and 4 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Bring to a boil salt, oleo and water.
Add flour; remove from heat.
Add eggs, one at a time, mixing well after each egg. Spread dough in greased 9 x 13-inch pan.
Bake at 400Β° for 30 minutes.
Mix pudding according to directions.
Add cream cheese. Spread over cooled crust.
Cover with Cool Whip.
Refrigerate.
π· Perfect Pairings
Complete your meal with these
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