Cream Puff Dessert
Cream Puff Dessert is an moderately easy dessert you can prepare in about 1 hour 38 minutes. Made with c. water, margarine, c. flour, eggs and . vanilla instant pudding, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Boil water and margarine.
Then add flour.
Let cook; then add eggs one at a time.
Spread in a 9 x 13-inch pan, sprayed with Pam.
Bake at 350Β° for 35 minutes until brown.
Cool.
Mix instant pudding, milk and softened cream cheese.
Spread on crust and top with Cool Whip.
Drizzle with chocolate syrup.
Chill 6 hours prior to serving.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment