Cream Puff Cake
Cream Puff Cake is an moderately easy dinner. Made with 1 c. water, 1/2 c. butter, 1 c. flour, 4 eggs and 3 small boxes instant vanilla pudding mix, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour water in saucepan and add butter.
Bring to a boil.
Add the flour and stir until mixed.
Remove from heat and let cool 2 minutes.
Beat in eggs, one at a time, beating well after each addition.
Spread mixture into greased 13 x 9-inch pan.
Bake at 400Β° for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
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