Cream of Corn Soup

Cream of Corn Soup

⏱️ Ready in 1h 14m πŸ₯„ Prep 18 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings πŸ‘οΈ 14 views

Cream Of Corn Soup is an moderately easy soup you can prepare in about 1 hour 14 minutes. Made with strips bacon, finely chopped, . finely chopped onion, c. frozen or fresh corn, . butter and . flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Fry finely chopped bacon until crisp; add onion and saute until soft.

Put corn through a food chopper; add to onion and bacon.

Cook until begins to brown.

Add butter, then flour.

Cook slowly for 3 minutes.

Add milk, salt and pepper; cook until thickened.

Then add cream; heat and stir until smooth.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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