Cream of Asparagus Soup
Cream Of Asparagus Soup is an moderately easy dinner. Made with 1 lb. asparagus, 1 pt. water or stock, seasoning, 1 oz. butter and 1 onion, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
*Make thin white sauce using 3/4 ounce butter, 3/4 ounce flour and a little cream.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment