Cream of Asparagus Soup

Cream of Asparagus Soup

⏱️ Ready in 1h 24m πŸ₯„ Prep 20 min πŸ”₯ Cook 1h 4m πŸ‘₯ 4 servings πŸ‘οΈ 43 views

Cream Of Asparagus Soup is an moderately easy soup you can prepare in about 1 hour 24 minutes. Made with c. fresh asparagus, washed, trimmed and cut in 1/2-inch pieces, c. water, . butter, c. very finely diced green onion or 1 tsp. onion powder and . flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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#Soup #Stew
πŸ‘¨β€πŸ³ Instructions

Cook asparagus in 1 cup water until tender-crisp.

Drain, reserving liquid.

Saute onion in butter until transparent.

Stir in flour, salt and pepper; cook over medium heat, stirring constantly, for 1 minute.

Gradually stir in milk, 1 cup water, reserved liquid and bouillon granules.

Cook, stirring with wire whisk until mixture is thickened.

Stir in asparagus.

Heat through and serve.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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