Cream Fruit Pie
Cream Fruit Pie is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, softened, 1 (14 oz.) can sweetened condensed milk, 1/3 c. lemon juice, 1 tsp. vanilla and 1 deep dish, graham cracker crust, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
*Three kiwis (sliced and peeled), 1 cup blueberries and 1/2 cup grapes, strawberries or peaches.
Or 1 can cherry pie filling.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment