Cream Fondue
Cream Fondue is an easy dinner. Made with 2 tbsp. powdered sugar, 1 tbsp. mandarin peel in syrup, 1/2 pt. sour cream, 1 tbsp. mandarin juice and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix all ingredients, chill.
Serve as a dip for fresh strawberries, peaches or pears or drained canned mandarin sections.
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