Cream Cheese Pound Cake
Cream Cheese Pound Cake is an moderately easy dessert you can prepare in just 36 minutes. Made with butter, . cream cheese, eggs, c. all-purpose flour and . vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix cream cheese and butter until creamy.
Mix in remaining ingredients.
Grease and flour Bundt pan and pour batter into pan. Bake at 300Β° for 1 1/2 hours.
π· Perfect Pairings
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