Cream Cheese Pound Cake
Cream Cheese Pound Cake is an moderately easy dinner. Made with 1 c. butter or crisco, 1/2 c. oleo, 8 oz. cream cheese, 3 c. sugar and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together butter or Crisco, oleo, cream cheese and sugar. Add remaining ingredients.
Put in cold oven and bake at 275Β° for 1 1/2 hours (in a Bundt pan).
π· Perfect Pairings
Complete your meal with these
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