Cream Cheese Pie
Cream Cheese Pie is an moderately easy dessert you can prepare in just 50 minutes. Made with eagle brand milk, (8 oz.) cream cheese, c. lemon juice, . vanilla and large graham cracker crust, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Lay out cream cheese overnight.
Mix all ingredients with mixer.
Pour in pie crust.
Let stand in refrigerator all day or night.
Put some flavor of pie filling over pie if desired (blueberry or strawberry).
π· Perfect Pairings
Complete your meal with these
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