Cream Cheese Mints
Cream Cheese Mints is an moderately easy dinner you can prepare in about 1 hour 18 minutes. Made with . softened cream cheese, . liquid peppermint flavor and to 2 1/2 c. powdered sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Mix together cream cheese and peppermint flavor.
Gradually add powdered sugar; knead until no longer sticky.
Divide into 4 portions.
Knead in food colors of your choice.
Shape into 3/4-inch balls.
Roll in sugar; flatten balls with a fork.
Let dry at room temperature.
Store loosely covered in the refrigerator.
Makes 6 to 7 dozen.
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