Cream Cheese Mints
Cream Cheese Mints is an easy dinner. Made with 8 oz. cream cheese, 2 lb. powdered sugar and 1 or 2 drops flavoring oil, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients together.
Knead with hands until it looks like pie dough.
Roll into small balls.
Dip in granulated sugar; press into mold.
Pop out on waxed paper.
Mints may be frozen in a covered container.
(Add color with food coloring, if desired.) Makes 200 mints.
π· Perfect Pairings
Complete your meal with these
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