Cream Cheese Mints
Cream Cheese Mints is an moderately easy dinner. Made with 1 (3 oz.) pkg. cream cheese, softened, 1 tbsp. milk, 3 1/2 c. confectioners sugar, 1/4 tsp. peppermint extract and 1/4 tsp. almond extract, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream cheese with milk until smooth.
Add remaining ingredients, blend.
Press small amounts into candy molds. Remove from dry at room temperature, 4 to 6 hours. Store in airtight containers.
Yields 4 dozen.
π· Perfect Pairings
Complete your meal with these
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