Cream Cheese Mints

Cream Cheese Mints

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Cream Cheese Mints is an easy dinner. Made with 1 (8 oz.) pkg. cream cheese, 1/4 c. soft butter, 2 lb. powdered sugar, few drops food coloring (red, yellow, green or as desired) and 1/2 tsp. peppermint, wintergreen or lemon extract, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

These mints make excellent gifts packaged in pretty tins or glass jars.

🍷 Perfect Pairings

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