Cream Cheese Icing
Cream Cheese Icing is an easy dinner. Made with 1 stick butter or margarine, 1 (8 oz.) pkg. cream cheese, 2 c. powdered sugar, 1 tsp. vanilla and 1 tsp. milk or cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt into medium saucepan the butter.
Remove from heat.
Add all other ingredients and mix with electric mixer until well blended.
Perforate cake with fork, pour on and spread icing.
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