Cream Cheese Frosting
Cream Cheese Frosting is an moderately easy dinner you can prepare in about 1 hour. Made with (8 oz.) pkg. cream cheese (do not soften), (3 oz.) pkg. cream cheese, softened, . butter (unsoftened), c. powdered sugar and . vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Beat cream cheese and butter at high speed until creamy
Gradually add powdered sugar, beating at low speed until smooth
Stir in vanilla and pecans
Yields 3 1/2 cups
Makes enough for 3 (9-inch) cake layers
Preparation time: 5 minutes.
π· Perfect Pairings
Complete your meal with these
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