Cream Cheese Dough
Cream Cheese Dough is an easy dinner. Made with 2 sticks unsalted butter or margarine, 8 oz. cream cheese and 12 oz. or 2 1/2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place all items in wide topped bowl and using a gripping motion, work with hand until a smooth mass is ready.
Wrap in plastic and chill for 1 hour. Press out into pan of choice and bake at 350Β°.
π· Perfect Pairings
Complete your meal with these
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