Cream Cheese Danish
Cream Cheese Danish is an easy dinner. Made with 2 cans pillsbury crescent rolls, 1 (8 oz.) cream cheese and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Beat the cream cheese and sugar.
Spray or butter a 9 x 13-inch pan.
Unroll crescent rolls, but don't separate.
Press onto bottom of pan.
Spread cream cheese mixture over crust. Place second can of rolls on top.
Bake at 350Β° for 25 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment