Cream Cheese Crescent Squares
Cream Cheese Crescent Squares is an moderately easy dinner. Made with 2 pkg. pillsbury crescent rolls, 1 1/2 (8 oz.) pkg. cream cheese, 3/8 to 1/2 c. sugar, 1 tsp. vanilla and brown sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Place 1 package of crescent rolls on cookie sheet.
Blend cream cheese, sugar and vanilla.
Spread on crescent roll leaving a little space at the edge.
Top with second package of crescent rolls.
Pinch edges together all the way around.
Top with a little egg yolk.
Spread with brush or fingers.
Sprinkle lightly with brown sugar.
Bake at 325Β° for approximately 20 minutes. Cool; don't try to cut until completely cool.
Cut in small squares and refrigerate.
(Can be used as dessert.)
π· Perfect Pairings
Complete your meal with these
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