Cream Cheese Cookies
Cream Cheese Cookies is an moderately easy dinner. Made with 3/4 c. butter or margarine, softened, 3 oz. cream cheese, softened, 1 c. sugar, 2 c. all-purpose flour and 1/2 c. california walnuts, finely chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
In a large bowl with mixer at high speed, beat butter, cream cheese and sugar until fluffy.
Reduce speed to low.
Add flour, walnuts, milk and vanilla extract.
Beat ingredients until well mixed.
π· Perfect Pairings
Complete your meal with these
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