Cream Cheese Cake
Cream Cheese Cake is an moderately easy dessert you can prepare in just 58 minutes. Made with butter, softened, . cream cheese, softened, c. sugar, . vanilla and eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
👨🍳 Instructions
Preheat oven to 350°.
Butter well a 10-inch tube pan or a Bundt pan.
In a large bowl mix butter, cheese, sugar and vanilla. Blend in the eggs.
Sift dry ingredients and add alternately with milk to first mixture.
Bake for 35 to 45 minutes in preheated 350° oven.
🍷 Perfect Pairings
Complete your meal with these
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