Cream Cheese Bars
Cream Cheese Bars is an moderately easy dinner. Made with 1/4 lb. butter, melted, 1 egg, beaten, 1 (19 oz.) box yellow cake mix, 1 (8 oz.) pkg. cream cheese, softened and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Combine melted butter, egg and cake mix.
Spread in buttered 9 x 13-inch baking dish.
Combine softened cream cheese with 2 beaten eggs, brown sugar, powdered sugar, vanilla and salt.
Beat until smooth.
Spread over cake mixture.
Bake at 325Β° until cake is golden brown on top, approximately 45 minutes.
Cut into small squares and sprinkle with powdered sugar.
π· Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment