Cream Cheese Bars
Cream Cheese Bars is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 1-3/4 c. sugar, 1 tsp. vanilla extract, 1 tsp. cinnamon and 1/4 c. butter or margarine, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Roll out 1 package of crescent rolls in a lightly greased 9 X 13 baking dish.
Pat out rolls into corners if necessary.
Mix cream cheese, 1 cup sugar, and vanilla.
Spread mixture over crescent rolls.
Cover cream cheese mixture with a layer of crescent rolls.
Melt 1/4 cup margarine.
Add remaining sugar and cinnamon.
Spread over top.
Bake 350 degrees for 20-25 minutes.
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