Cream Cheese

Cream Cheese

Cream Cheese is an easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 12 vanilla wafers, 1/2 c. sugar, 1 tsp. vanilla and 2 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Mix and cook 25 minutes at 325Β°.

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