Crazy Crust Cherry Pie
Crazy Crust Cherry Pie is an moderately easy dinner. Made with 1 c. flour, 1 tsp. baking powder, 3/4 c. water, 1 egg and 1 (1 lb. 5 oz.) can pie filling, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour, sugar, baking powder, water, shortening and egg.
Blend well at low speed. Spread batter in a 9-inch pie dish. Carefully spoon filling into center of batter.
Do not stir. Bake 35 minutes at 425Β°.
π· Perfect Pairings
Complete your meal with these
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