Crazy Crunch
Crazy Crunch is an moderately easy dinner. Made with 2 qt. popped corn, 1 1/2 c. pecans, 2/3 c. almonds, 1 1/3 c. sugar and 1 c. butter, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pop the corn and mix with nuts on cookie sheets.
Combine sugar, butter and corn syrup in a 1 1/2-quart saucepan.
Bring to boil over medium heat, stirring until sugar is dissolved. Continue cooking and stir occasionally for 10 to 15 minutes or until mixture turns light caramel color.
Pour over corn and nuts and mix.
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