Crawfish Stuffed Squash
Crawfish Stuffed Squash is an moderately easy dinner. Made with 6 medium summer squash, 2 eggs, 1/2 c. green onions, chopped, 1/3 c. celery, chopped and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil squash in unsalted water until tender.
Drain and mash well.
Add eggs and mix well.
Saute onions & celery in butter until soft.
Add milk, crawfish and breadcrumbs and mix well. Season with salt & pepper and put in casserole dish.
Sprinkle top with breadcrumbs and bake at 350 degrees until brown.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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