Crawfish Pie
Crawfish Pie is an moderately easy dinner. Made with 16 pastry tart shells, 1 lb. crawfish tails, cleaned, 1 stick butter, melted, 1 bunch green onions and 1/4 c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bake shells according to package directions.
Melt butter. Add chopped green onions.
Saute 5 minutes.
Add flour; simmer 4 minutes.
Blend in soups.
Cook 5 minutes.
Add crawfish tails. Cook 15 to 20 minutes until done.
Spoon into pastry shells and serve.
π· Perfect Pairings
Complete your meal with these
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