Crawfish Etoufee
Crawfish Etoufee is an moderately easy dinner. Made with 1 c. margarine or butter, 2 onions chopped, 1/2 c. celery chopped, 1/2 c. green pepper chopped and 1 can rotel tomatoes, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onions, celery and green peppers in margarine. Add remaining ingredients.
Add cayenne pepper and seasoning to taste. Simmer.
Serve over white rice.
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