Crawfish Casserole
Crawfish Casserole is an moderately easy dinner. Made with 1 pkg. yellow rice (1/2 box), 1 lb. crawfish tails, 1 stick margarine, 1 chopped bell pepper and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Saute celery, bell pepper and onion in margarine.
Combine with tomatoes and steam on low fire.
Mix in soup.
Cook rice according to directions.
Mix rice with tomato-soup mixture.
Add grated cheese and crawfish.
Bake at 350Β° about 40 minutes or until bubbling.
Don't stir.
Enjoy with salad and French bread. Serves 8.
π· Perfect Pairings
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