Crawfish Casserole

Crawfish Casserole

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Crawfish Casserole is an moderately easy dinner. Made with 1 pkg. yellow rice (1/2 box), 1 lb. crawfish tails, 1 stick margarine, 1 chopped bell pepper and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Saute celery, bell pepper and onion in margarine.

Combine with tomatoes and steam on low fire.

Mix in soup.

Cook rice according to directions.

Mix rice with tomato-soup mixture.

Add grated cheese and crawfish.

Bake at 350Β° about 40 minutes or until bubbling.

Don't stir.

Enjoy with salad and French bread. Serves 8.

🍷 Perfect Pairings

Complete your meal with these

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