Crawfish Casserole
Crawfish Casserole is an moderately easy dinner. Made with 2 lb. crawfish tails, onion, bell pepper, 1 stick butter and onion soup, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Saute onion and bell pepper in butter.
In separate container, mix tomatoes, soups, rice and water.
Add crawfish tails and sauteed vegetables.
Place in casserole dish.
Cover and bake at 350Β° for 1 1/2 hours, stirring about every 45 minutes.
Uncover last 15 minutes.
π· Perfect Pairings
Complete your meal with these
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