Cranberry Slush Punch
Cranberry Slush Punch is an moderately easy dinner. Made with 3 (8 oz.) cans jellied cranberry sauce, 2 (12 oz.) cans lemonade concentrate, 1 (12 oz.) can cranberry-apple juice concentrate, 4 c. water and 1 tsp. ground cinnamon, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
In a bowl, combine the cranberry sauce, concentrate, water, cinnamon and allspice.
Cover and freeze for 8 hours or overnight.
Remove from the freezer 45 minutes before serving.
π· Perfect Pairings
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