Cranberry Slush
Cranberry Slush is an moderately easy dinner. Made with 1 (3 oz.) pkg. any red jello, 2 c. boiling water, 2 qt. cranberry juice, 1 (12 oz.) frozen orange juice and 1 (12 oz.) frozen lemonade, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix well in a 4-quart container or larger.
Store in freezer, mixing every day for 3 days.
Mix 1/2 glass of slush with sour soda.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment