Cranberry Salad
Cranberry Salad is an moderately easy dinner. Made with 1 large pkg. raspberry or cherry jell-o, 1 large can whole cranberry sauce, 1 small can crushed pineapple, drained, 2 c. boiling water and 1/2 c. chopped nuts, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve the gelatin in the boiling water.
Let cool. Add the cranberries, nuts, pineapple and lemon juice.
Pour into shallow pan. Chill until firm.
You can add 3/4 cup chopped celery, if desired.
Makes 12 to 15 servings.
π· Perfect Pairings
Complete your meal with these
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